Ewe, that didn't seem to hold up too well.
What would be a large dog resistant hardwood?
I really like the vinyl plank. The engineered wood products are junk, the only reason I installed them is that I got them for $0.33/sf.
We used Traffic Master vinyl wood flooring. I have pictures but it's only been a year so it pretty much looks the same. If you do tile, get a commercial scrub brush on a solid wood broom handle (the thicker the better) and it will make cleaning a breeze. Having cleaned tile floors hundreds of times in restaurant kitchens, a stiff brush will make it a snap in a residential home.
I wasn't sure what you were saying when you said you'd do hardwood. I guess you were lumping them all in the same category as in hardwood v carpet but I wasn't sure if you meant you did bamboo this time but in the next place you wouldn't and would opt for hardwood instead. Just clarifying.
You did hardwood in the kitchen?