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  1. #11
    Beer Meister DFBrews's Avatar
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    forgot abou this thread

    the kids together on the stove

    Untitled by post_james86, on Flickr

    sanding it down


    Untitled by post_james86, on Flickr

    first batch of oil

    Untitled by post_james86, on Flickr

    and the newest addition a 12in round griddle i found in the bargian cave at cabelas in junction... $6 bucks out the door


    Untitled by post_james86, on Flickr
    You sir, are a specialist in the art of discovering a welcoming outcome of a particular situation....not a mechanic.

    My feedback add 11-12 ish before the great servpocaylpse of 2012

  2. #12
    Beer Meister DFBrews's Avatar
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    jeez i need to clean my stove
    You sir, are a specialist in the art of discovering a welcoming outcome of a particular situation....not a mechanic.

    My feedback add 11-12 ish before the great servpocaylpse of 2012

  3. #13
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    Oven cleaning cycle is a great trick. The other easy clean method is just putting coarse salt in the pan and scrub with paper towel or rag. The salt will clean and absorb that grease and left overs.

  4. #14
    Machine Gunner Colorado Osprey's Avatar
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    Am I the only one who throws them in a campfire to clean? When they come out, re-season and they are like new. I've never heard of doing manual labor to clean them.
    I've been doing this for over 40 years and teaching my Boy Scouts the same.
    I say lets all remove the warning labels and let nature take its course.

  5. #15
    PMAG don't stand for Porno Mag boys sneakerd's Avatar
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    Not getting it. Why sand down cast iron cookware? I have a high-sided griddle pan on the oven always, love it.

  6. #16
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    Quote Originally Posted by Colorado Osprey View Post
    Am I the only one who throws them in a campfire to clean? When they come out, re-season and they are like new. I've never heard of doing manual labor to clean them.
    I've been doing this for over 40 years and teaching my Boy Scouts the same.
    i learned the same. One of the pans I had in scouts 25 years ago is the same pan on my stove and it gets used all the time. The city frowns on my having a bomb fire to clean and season my cookware.
    Now my camping pans, that's. different story.

  7. #17
    ALWAYS TRYING HARDER Ah Pook's Avatar
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    Nice collection DFBrews.

    I have only ever needed to throw one piece in the wood stove. It was a corn stick pan the was full of char. Cleaned it out pretty well.

    The griddle above was the first time I've ever used a wire wheel on cast iron. I'd been cleaning some axe heads, so everything was on the bench and ready to go. In hindsight, I should have tossed it in the wood stove.

    Not really sanding the cast iron, just knocking off the high points. It was pretty rough.
    Hard times make strong men
    Strong men create good times
    Good times create weak men
    Weak men create hard times
    Micheal Hoff

  8. #18
    Official Thread Killer rbeau30's Avatar
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    Something about cast Iron that is awesome.

    A big +1 to RedDogFabrication on how to clean cast iron on the Oven Clean Cycle, especially for those of us who cannot throw it in a bonfire in the back yard.

    He ^^^^ also has a YouTube video on repairing a broken frying pan. Worth a Looksie.

  9. #19
    PMAG don't stand for Porno Mag boys sneakerd's Avatar
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    Well- you guys have me interested and I'm looking at old Griswold. Does it matter if it is dirty or clean? Does it need to be perfectly flat?

  10. #20
    ALWAYS TRYING HARDER Ah Pook's Avatar
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    Some of the good old stuff is going for new Lodge/Wagner prices. Ebay has ruined the market.

    I'm not a fan of Lodge's finish but that is easily fixed. They make good cast iron with nice surfaces..
    Hard times make strong men
    Strong men create good times
    Good times create weak men
    Weak men create hard times
    Micheal Hoff

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