What to put in the smoker this weekend?

[TFOGGER]

I did wings for the game Sunday, but sadly, there wasn't time to take pics before they evaporated...

[Trigger Time 23]

Has anyone done a turkey? I wanted to try one on Thanksgiving. I'm looking for a good recipe, times/temps, tips. Thanks.

[kawiracer14]

Has anyone done a turkey? I wanted to try one on Thanksgiving. I'm looking for a good recipe, times/temps, tips. Thanks.

I have done this a few times and everyone raves about it: http://www.smoking-meat.com/november...-brined-turkey

[Great-Kazoo]

I have done this a few times and everyone raves about it: http://www.smoking-meat.com/november...-brined-turkey

Or one of these
I'm doing a different version of this dry brined one

http://www.traegergrills.com/recipes...y-brine-turkey

http://www.traegergrills.com/recipes...sgiving-turkey

http://www.traegergrills.com/recipes...-brined-turkey

[MarkCO]

Smoked Turkey is the best. I have done several and prefer the dry and beer brines. In any event, I also prefer to smoke Spatchcocked Turkeys.

[Gman]

The beer brine recipe above is my favorite. Just remember that the recipe is for a turkey that hasn't been injected with salt and other things to keep it moist and tasty. I reduce the salt in the brine recipe to account for this. Temp was 350 and the timing was defined by the minutes per pound on the turkey wrapper.

[Dave]

Any recommendations for the beer? Says dark, so did you go with something like a dark lager or did you go with Guiness? I still have some homebrewed english brown ales in the beer fridge.

[Ah Pook]

Just put on a 2lb pork butt. Marinaded it in lime juice, soy sauce, garlic, ginger, brown sugar and bay leaves. Pics this evening.

[MarkCO]

Any recommendations for the beer? Says dark, so did you go with something like a dark lager or did you go with Guiness? I still have some homebrewed english brown ales in the beer fridge.

Brown Ale, Stouts are good. Last one I used a Black Lager and it was excellent. Can't always find Black Lager though.

[Gman]

The last turkey I made I was limited in dark beer options (I usually use a stout). I was only able to find Michelob Dark Lager at the grocery store. Still tasted great.