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  1. 10-03-2014, 21:21 #1
    Irving
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    They are already dehydrated. To make them you just fill the container with hot water, let sit for 10 minutes, drain water, then fry them up.
    "There are no finger prints under water."
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  2. 10-03-2014, 21:26 #2
    rbeau30
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    Quote Originally Posted by Irving View Post
    They are already dehydrated. To make them you just fill the container with hot water, let sit for 10 minutes, drain water, then fry them up.

    Sweet! I got a couple buckets and gallon mylar bags/o2 sorbers. Wonder if they would keep. I'll try it out.
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  3. 10-04-2014, 06:33 #3
    jerrymrc
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    Quote Originally Posted by rbeau30 View Post
    Sweet! I got a couple buckets and gallon mylar bags/o2 sorbers. Wonder if they would keep. I'll try it out.
    They would keep just like any dehydrated potato.
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