Quote Originally Posted by Irving View Post
I adapted the idea from roberth to make the whole carton, then refrigerate most of it and just toss a handful into the pan every morning. A carton could last a guy a whole week!
I do that with mine. I'll use the leftover hash browns and scramble up some eggs and cheese and wrap it in a tortilla on my way out the door. Plus, I usually have some precooked diced bacon in the fridge from my homemade slabs. Or throwing a frozen sausage patty into the pan works too.