What kind of "work" are you expecting to do with your knife?
For most daily usage (cutting boxes, cordage, and around the house stuff) either will do you just fine. Unless you're using it for more precision work, or you just want piece of mind and less work to keep it sharp, you could even go with a cheaper knife/steel.
Here's a link to some comparisons.
http://knifeinformer.com/discovering...t-knife-steel/
You might want to consider the cheaper alternatives that Walker2970 mentioned if you don't need something with a premium steel.