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  1. #1
    tackspitter
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    Default Could you do it.

    Could you shoot it? I not sure I could do it . Now if Mom came along.

    http://www.youtube.com/watch?v=jkf2o6Kn1-s

  2. #2
    Machine Gunner Colorado Osprey's Avatar
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    Dec 2005
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    Kinda near Peyton, CO
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    Any of you raise cattle in 4H.

    1st you name them.

    Then, keep them in a pen
    feed them grain
    brush them out
    teach them to lead with a harness so you can show them

    Win a few ribbons


    Finally eat them! YUMMY!


    I bet that young guy is still pink instead of red inside from being milk fed.
    Elk Veal!

    I'd admire him 'till he was done.
    Doing so before would be like shooting a buck as he is mounted on a doe.
    Some things you just gotta give a little time.
    I say lets all remove the warning labels and let nature take its course.

  3. #3
    My Fancy Title gnihcraes's Avatar
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    Default

    neah, just enjoy that and let them be... but elk veal does sound tempting...

  4. #4

    Default

    I guess it depends on how hungry I am...

  5. #5
    Guest
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    I wouldn't shoot it. Killing young wildlife destroys ecosystems and it wouldn't have much meat on it anyways.

  6. #6
    High Power Shooter Sixgun's Avatar
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    If I would have seen it it 3rd elk season on my last day hunting, It would be going threw the hamburger machine now.

  7. #7
    Machine Gunner Colorado Osprey's Avatar
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    Quote Originally Posted by Sixgun View Post
    If I would have seen it it 3rd elk season on my last day hunting, It would be going threw the hamburger machine now.

    anyone old enough to remember being able to harvest an elk/deer for camp meat?

    Those young ones are by far the best eating.
    Too good for hamburger!
    I say lets all remove the warning labels and let nature take its course.

  8. #8
    Witness Protection Reject rondog's Avatar
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    Nah, I couldn't shoot a pup like that. But I enjoyed the video, thanks!

  9. #9
    Gong Shooter
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    Apr 2008
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    Littleton
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    Hard to tell the size, it looks pretty decent, maybe a yearling. I'd take it...they're very tender. I shot a yearling (looked big in the scope at 75yds...lol) once, and even the round steaks were cut with your fork tender. Best meat I've ever had!

  10. #10
    Plinker
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    Oct 2009
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    Parker, Colorado
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    sure I would. I never get emotionally involved with dinner. tom

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