Local, grass-fed beef for sale Mid-March

[Great-Kazoo]

Wow- see, this is why I love this forum so much. Great information, and actual experience speaking.

I'm convinced. I'm going to take a longer look and see other local places that may be selling beef.

Who do you have experience with, and was it good or bad?

I referred people to a former, now departed member jreifsch80 / The rachael ray of ak's. His family has a livestock feed supply place that had a lot of contacts in CO, Wyo, Ne & Ks.

When we lived there, Arapahoe Meats in Erie, by the small airport. Hudson Locker, hudson, off 52 & 76 and a few "farmettes" who offered lamb, pork, beef & poultry. I'll see if i can locate their info.

Be hitting you up soon for beef, lamb and pork.

get in line. Our next lamb was ordered when we picked up the last on , right before Christmas.

Not sure how processors are in CO. Out here, if you don't have an in, with someone. 2-4 month wait. Where the kid lives, in N. Central CA. running 3-4, without knowing someone.

We get fresh goat from a friends small herd. . His wife pulls one from the pen, pops it back of the head, then harvest it. Usually early wed mornings, as the sun's rising.