Emergency Milk

[HBARleatherneck]

ok, while the rest of you are using powdered milk product, I will be eating fresh, organic cheese, butter, yogurt, kefir, cottage cheese (actually I wont, but my family will be)over the last year or two I bought a cream separator, a pasturizer, and a butter churn. Now we are making mozzarela, butter, yogurt etc. I have to rig up a dorm fridge to age the hard cheeses.

I may share with any of you that can shoot in a SHTF scenario. But, you have to pull night firewatch, as payment.