Anyone like steaks??? stupid question huh, might get a different response an a PETA website.
anyways, anyone know of a good steak resturant in the denver area? any resturants that serve aged steaks?
thanks
Anyone like steaks??? stupid question huh, might get a different response an a PETA website.
anyways, anyone know of a good steak resturant in the denver area? any resturants that serve aged steaks?
thanks
I thought Ruth's Chris was good...
I've heard good things about Brooks Steakhouse, but I haven't been there.
Mike
Does Ruth chris want you to dress up or are jeans ok?
It's kind of "fancy" -- the last time I was there, a Lamborghini was parked in front. Think the Matre de wore a suit.
I don't recall "dressing up", and I'm pretty sure they wouldn't turn anyone away.
Now that I think about it, I was concerned about a dress-code too, but I saw a guy in shorts and a Hawaiian-pattern shirt so I figured I was fine.
Website
The best I have had in Denver is Morton's but I have not been to Ruth Chris or Brooks. Morton's does have a dress code.
My back yard, You gotta bring Yer own Steak of course. Heavy tipping is encouraged. :wink: No Dress code though.
Sarcasm, Learn it, Know it, Live it....
Spleify 7-27-12Marlin is the end all be all of everything COAR-15...
I like Del Frisco's. Aged steaks, great service, and no dress code. They also have a nice cigar bar. Del Frisco's buys the champion steer from the Denver Stock Show each year. Mmmm. Tasty.![]()
Liberals never met a slippery slope they didn't grease.
-Me
I wish technology solved people issues. It seems to just reveal them.
-Also Me
Texas Road House was the best steak I've had recently, and they had a good selection of sides too.
Funny you should say that.Originally Posted by Gun Shot
One of the very best steaks I ever had was at Red Lobster.
Mike
Mortons is where it is at.
For what it is worth, I had the WORST service experience at Ruth Chris. We were there for a party, and that seemed to just make em mad. Poor service from all of the wait staff assigned to us. The lowlight of the night was when I was served french onion soup with a "fresh" spoon that looked like it was just taken out of another patrons dish of chocolate pudding. WTH...
-Ruger