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  1. #1
    Woodsmith with "Mod-like" Powers
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    Default How to process wheat right from the elevator?

    I've found a source for white wheat directly from a grain elevator. I'm considering buying a really large quantity, but I've been informed to expect it to be just as it was harvested. I think that means it will have chaff, bugs, etc. in it.

    Anyone know how to clean it?
    "It takes considerable knowledge just to realize the extent of your ignorance"

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  2. #2

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    Yep the next cheapest way is feed grain. The cheapest cleanest is the Mormon's storehouse

  3. #3
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    Quote Originally Posted by Tim K View Post
    I've found a source for white wheat directly from a grain elevator. I'm considering buying a really large quantity, but I've been informed to expect it to be just as it was harvested. I think that means it will have chaff, bugs, etc. in it.

    Anyone know how to clean it?

    Why? The cost of clean food grade wheat is negligable. The difference between the wheat you are contemplating and food grade is all the things you mentioned are removed professionally. You dont want the stuff you mentioned in your wheat. You dont want high concetrations of meal worm eggs in your wheat. Food grade wheat is beautiful food. We are blessed to have this beautiful food at a price even the poorest can afford.

  4. #4
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    Quote Originally Posted by Tim K View Post
    I've found a source for white wheat directly from a grain elevator. I'm considering buying a really large quantity, but I've been informed to expect it to be just as it was harvested. I think that means it will have chaff, bugs, etc. in it.

    Anyone know how to clean it?
    Find your local bakery that is grinding their own. Find a flour company. Believe me there are tons of food grade wheat out there.(pun intended) Go to the yellow pages under grain cleaning- they have silos of food grade. The industrial facilities equipment that do this do a superb job. Now if you find out a way to dehull barley I want to know!

  5. #5
    Woodsmith with "Mod-like" Powers
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    Quote Originally Posted by xring View Post
    Why? The cost of clean food grade wheat is negligable. The difference between the wheat you are contemplating and food grade is all the things you mentioned are removed professionally. You dont want the stuff you mentioned in your wheat. You dont want high concetrations of meal worm eggs in your wheat. Food grade wheat is beautiful food. We are blessed to have this beautiful food at a price even the poorest can afford.
    So far the best price i can find on food grade is $0.65/lb.

    Is it available for less?

    From the elevator it's $0.015/lb.

    Edit to add that I just saw your post in the other thread about the guy in Longmont. I'll call today.
    Last edited by Tim K; 10-10-2012 at 06:14.
    "It takes considerable knowledge just to realize the extent of your ignorance"

    Thomas Sowell

    www.timkulincabinetry.com

    See our reviews below:

    http://www.thumbtack.com/Tim-Kulin-C...service/788419

  6. #6
    Woodsmith with "Mod-like" Powers
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    Called him. He wasn't very helpful. He has a limited supply, won't do more, won't take a credit card to hold some, and made it a point to tell me he's selling it to the first guy to walk in the door. That's all his business, but it makes it hard to plan.
    "It takes considerable knowledge just to realize the extent of your ignorance"

    Thomas Sowell

    www.timkulincabinetry.com

    See our reviews below:

    http://www.thumbtack.com/Tim-Kulin-C...service/788419

  7. #7
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    Quote Originally Posted by Tim K View Post
    Called him. He wasn't very helpful. He has a limited supply, won't do more, won't take a credit card to hold some, and made it a point to tell me he's selling it to the first guy to walk in the door. That's all his business, but it makes it hard to plan.
    Im sorry. Ive been buying wheat from him for decades. Before him, i bought clean wheat from a grainery on 85 but they went to system where the wheat is being moved through tubes that are sealed. In one truck out the other, no access for a couple bushells. Buying from him has always been a pleasant experience for me besides the fact that he takes a while to get a couple of bushels bagged.He has always taken care of me. I would stop every couple years when going to denver and tell him I needed a couple bushels, give him a hard time about the beans he had available and tell him I wanted lentils. He would always give me shit back and ask how many tons I wanted. I would pick up my bags when he called. Two years ago was my last purchase from him. I think it was $10 a bushel then (60lb). My guess is it would be about $14 a bushel now for food grade HRWW which would be about .23 a pound. He has always had awesome wheat! I always thought he had unlimited quanities in term of retail. I sure hope hes not stop selling retail. I know hes bagged for people and been no showed more than once. I never would have dreamed he wouldnt commit to providing you wheat with you providing a CC, as I thought his margin was much higher on the bagged. In years past i got the impression he welcomed retail if he could bag it when things were slow. I wonder if the drought has changed things.

    Every kernal of wheat that gets ground to flour is food grade. That is mega tons of wheat moving through the system. There has got to be somone who is doing retail at ten or twenty points retail not 300. Have you phoned around? How about Con Agra in Denver?
    Last edited by xring; 10-10-2012 at 11:32.

  8. #8
    Woodsmith with "Mod-like" Powers
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    Default

    I've looked a little, but not had much success. I think I'm going to try to go up there next week and get what I can if he still has it. I get the impression he'll hold it for a day if I call ahead and tell him I'm coming.

    Maybe he was just having a bad day.
    "It takes considerable knowledge just to realize the extent of your ignorance"

    Thomas Sowell

    www.timkulincabinetry.com

    See our reviews below:

    http://www.thumbtack.com/Tim-Kulin-C...service/788419

  9. #9
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    Please let us know what happens after you visit with him. I'm following this thread with interest.

  10. #10
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    TimK

    I have some info for you. We are putting up some wheat right now.

    I think people would be suprised at how not clean, clean wheat is. I know the previous poster was telling you that Flour mills sell really clean wheat. This isnt true at least from my experience . The elevator does clean the wheat. BUT, and that is a big BUT. The wheat isnt clean. As far as you might think clean. I have seen wheat right out of the field and out of many elevators. It will be alot cleaner than non cleaned. Just understand it will have some bugs, stems, pieces and parts in it. I ground a bunch today also in my flour mill. After it is ground, you will have no idea if there was anything in it prior. It all comes out nice and clean (looking). People are just so far removed from their foods production they dont understand the reality of it.

    We canned 500 pounds today. Here is a couple pictures. And some salt and onions too.
    We do add Diatomaceous earth and oxygen absorbers to the cans. I dont know how any bugs that could possible be alive remain alive once we can the wheat. Also, freezing can kill the bugs. Buying wheat this time of year out of the elevator means it has probably been in freezing temperatures for quite a while. As you mentioned (TimK) cleaned wheat from the elevator is in the $16cwt (per hundred weight). Much much cheaper than anywhere else including the lds by far.







    can you guess what movie is on the tv?
    Last edited by HBARleatherneck; 01-05-2014 at 17:48.

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