How to process wheat right from the elevator?

[HBARleatherneck]

We are going to can what we have, and then switch to 5 gallon buckets with oxygen absorbers. We may do mylar inside of that, Im not sure its necessary in our climate.

Buckets may save you money and if you are using them now they should be a good way to go. Get some food grade buckets, and seal lids on. Or get food grade buckets and pick up some decent priced gamma lids.



point taken

5gallon buckets are still perMeable like any plastic container. Mylar is nearly as good as steel

[cofi]

We are going to can what we have, and then switch to 5 gallon buckets with oxygen absorbers. We may do mylar inside of that, Im not sure its necessary in our climate.

I know u are prepping long term but we use the 5 gal with vita seal lids I've had flour in it for over a year with no problems they hold 25# of flour each