Ebola while deadly, is a minor issue in the greater scheme of things. IF CDC is following protocol, cross contamination while not on the table, is in the back of every medical professional's mind.
There are a few places in the US who work with things as deadly, if not more than ebola.
Personally you should be more concerned with food service handlers who do not wash their hands, prepping food or serving to customers, with cuts and lacerations NOT bandaged. The bank teller rubbing their nose then counting your money, AND touching door knobs or handles entering / exiting public rest rooms.
If you did not see Contagion, watch it.
Not prepared for a pandemic, but enough material on hand to minimize, contact.
If you have not read this book, do.
http://www.amazon.com/The-Hot-Zone-T.../dp/0385479565